Club de Whisky dégustations 2018

Cotswords Single Malt 2014 46%
Ichiro’s Malt Double Distilleries 46%
SMWS 70.15 2nd fill Bourbon 47,6%
Ledaig 2005 11 ans Sherry SV 45,8%
Port Askaig 15 ans Sherry 45,8%

Writer’s Tears, Blended 40%
Flaming Pig, Blended 40%
West Cosk Black Cask, Blended 40%
Tullamore Dew, Single malt, 14 ans 41.3%
Rock Oster, Blended Malt, 46.8% D.Laing’s

Domaine des Hautes Glaces Moissons Rye, 44.8%
Bruichladdich Islay Barley 2010, 50%
Scapa Glansa, 40%
Port Charlotte Scottish Barley, 50%

Les pépites de Pernod Ricard
Vodka Polonaise
Strathclyde 2001 Single Grain 52.3%
Longmorn 2008, Boubon Barrel 57.6%
Strathisla 2004, 56.9%
Armagnac, Réserve Cathédrale
Gentiane 36%

Distillerie PENDERYN, aux Pays-de-Galles
Celt, 41%
Madeira, 46%
Sherry, 46%
Peated, 46%
Portwood, 46%
Single Cask Tawny Port 59.6%

Flatnose, Blended Malt
Deanston, 15 ans Organic 46,3%
Deanston, Bordeaux Cask 58,7%
Barelegs, Islay Single Malt 46%
Bunnahabhain, 14 ans PX Finish 54,3%

Jura One and All 20 ans 51%
Secret Stills Gordon MacPhail (Bowmore) 1989/2006 17 ans 45%
SMWS 10.115
Port Charlotte Islay Barley 2011 50%
Octomore 8,4 Virgin Oak 8 ans 58,7%

Strathisla 2007 10 ans SV 46% Hogshead
Cardhu Amber Rock 40%
Fuji San Roku Signature Blend 50%
Talisker 10 ans 45,8%
Elements of Islay Ma2 55,2%

Glen Grant 12 ans 43%
PM, Single Malt, Signature Fût D. Gentile
Aikan, Blend, 43%
Smouth Ambler, Old Scout 107 proof 53,5%
The English, Smokey 43% St Georges Distillery
Mortlach & Laphroaig, Blended Malt, Douglas Laing’s 46%

Tomintoul 14 ans, Speyside, 46%
Ichiro’s Malt World Blended Whisky, Ed. 2018 48%
Edradour Vintage 2008, 57.9%
Peat & Sherry, elements of Islay, 58.5%
Caol Ila, 2003 Gordon & MacPhail, Connoisseurs choise 54.5%

Gin The Botanist 46%
Bruichladdich Laddie Classic 50%
Bruichladdich Islay Barley 2010 50%
Black Art 6,1 1990 26 ans 46,9%
Port Charlotte 10 ans 50%
Port Charlotte Islay Barley 2011 50%

Octomore 9,1 59,1%